A home-away-from-home located between The Lodge at Sunriver Resort and the Cove Aquatic Center. Each room is accessed straight from the outdoors and features a cozy fireplace, outdoor space and spectacular views.
We are thrilled to announce the second annual Sunriver Resort Food & Wine Festival, taking place February 1 - 29, 2024. The month-long gastronomic celebration will showcase the region’s rich farming and food heritage, along with Executive Chef Josh Hedrick’s unique culinary vision, which emphasizes ingredients from the natural surroundings of Central Oregon and draws inspiration from family campfire gatherings on the frontiers of Oregon’s high desert.
Open to all, from hotel guests to visitors and locals, the festival will offer a wide array of tasting events, cooking classes, live music, and more, plus feature regional vintners, artisans, farmers, local craft spirits and beers from around Central Oregon and across the Pacific Northwest.
See below for event highlights.
Join us Saturday nights in February from 5:00 pm - 8:30 pm for Saturday Supper Club in the Lodge Kitchen. Featuring a special themed menu and wine list, the dinner includes a four-course menu and an optional wine pairing add-on. Grab your favorite foodie and gather at Lodge Kitchen. Reservations are encouraged.
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Savor a delectable menu crafted with the finest ingredients harvested from local farms and ranches at our exclusive Farm-to-Table Dinner. Executive Chef Hedrick celebrates the essence of fresh, locally sourced ingredients. Join us for an unforgettable evening during our Food & Wine Festival as we bring the vibrant flavors of the season directly from the farm to your table.
Join Executive Chef Josh Hedrick for immersive cooking demos. Learn the secrets of making delicious foods where chocolate is a main ingredient or choose an interactive pasta-making demo. The 90-minute experiences include all ingredients, kitchen essentials, tools, and your choice of non-alcoholic beverage or a glass of wine. Cost: $50 for two people, limited to 20 people and taking place from 4:00 pm - 5:30 pm.
Every Saturday and Sunday, brunch with a side of sweeping views of the Great Meadow and the Cascade Range, this dining experience in this setting is a must-experience. What makes this even better is the Bloody Mary and Mimosa bar.
Join local breweries in the Main Lodge for craft beer samplings from local breweries. Local brewery schedule below.
Every Friday in January & February from 4:00 pm - 6:00 pm
Jan 5th – Sunriver Brewing
Jan 12th – Goodlife Brewing
Jan 19th – Cascade Lakes
Jan 26th – Crux
Feb 2nd – Deschutes Brewery
Feb 9th – Goodlife Brewing
Feb 16th – Cascade Lakes
Feb 23rd – Sunriver Brewing
Learn from the best during our complimentary Mixology class! Join us at the Living Room Bar each Thursday from 4:00 - 5:00 pm for demos on crafting the perfect cocktails. Each week will feature different liquors and spirits.